Tuesday, March 29, 2011

Rotten Bananas: Take 2

We buy an awful lot of bananas around this joint, and dammit if they don't go bad before we get a chance to use them. I think I've Banana Breaded out everyone, so I thought perhaps a banana pudding would be a better way to go this time. I know it's almost foolishly simple to list how to make it here, but there are some people who cook so bad, they may need my assistance in getting it right. So, here we go.

1 box of instant vanilla pudding
2-4 medium sized bananas that are as spotty as a Las Vegas Grandma's forearms, chopped into small discs
1 box of Nilla Wafers Cookies
2 cups of cold milk

In a bowl, whisk together the instant pudding and the 2 cups of milk. It will soft set in about 3 to 5 minutes of whisking. When it soft sets, put it in the fridge to chill.

Next find you a good casserole dish or a large bowl to make make the final product in. You can get all Polly Perfect on it and make concentric circles of wafers and thin banana slices if you like. I, on the other hand, just made a bottom crust of cookies, the slapped a good mess of naners on top of those.

Fuck Polly Perfect
Then, you will need to add your chilled pudding. You can do a thin layer, then add some more bananas, wafers and more pudding. Or, you can just dump in your pudding like me. No appreciates your artistry here.

After that, you can add a nice layer of bananas and wafers to the top portion. I like to crumble a few for texture and prettiness. You don't have to. You can be all pirate's treasure on yours and trick your guests into thinking they are just eating plain pudding until they chomp into some mystery item. Is it banana, cookie, or toe nail? Only you will know the truth and you can giggle menacingly at their psychological torture. BWAHAHAHAHA!

On Nom

1 comment:

  1. "there are some people who cook so bad, they may be my assistance in getting it right" ... um ... you talkin' to me?


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